GalaSource

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What’s the one thing that restaurant customers always ask for?

Posted by RestaurantSource on July 27, 2011

 What’s the one thing that customers always ask for?

The answer to the above question is more water!  As you probably already know, people drink more water during the summer then in any other season so it is extremely important that your employees are prepared to maintain those full

Don’t let your customers dehydrate by leaving them without water for too long.  Plastic pitchers are an affordable way to ensure that your guests always have full water glasses. If you provide serving pitchers, you can stock them with water and your servers don’t constantly have to walk back to the kitchen just to fill a water glass (much more efficient use of their time). 

The 60 oz VersaPour Pitcher from Carlisle has a special contoured lip design that allows for easy pouring.  The spout also allows you to include ice in your pours without splashing if your guests prefer ice in their water.  The ergonomic handle provides a sure, comfortable grip and aids in controlling the pitcher while pouring.  I bet you didn’t realize how technical a pitcher could be!

60 oz VersaPour Pitcher from Carlisle

60 oz. VersaPour Pitcher (clear) by Carlisle

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One Response to “What’s the one thing that restaurant customers always ask for?”

  1. I dugg some of you posts, they were extremely helpful & handy

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